Eating in season
Recipes using fruits & vegetables when they are at their best.
Strawberry recipes to try in June:
June: Produce in season
Throughout June, seasonal berries make their way into grocery stores and farmers markets, along with early season cherries, peaches, and nectarines for most climates. In the warmers areas, you'll see melons and more.
Early summer vegetables start to ripen as well, especially zucchini. But you won't see fresh farmers market corn or peppers until the end of the month, unless you live in one of the warmer regions.
Available fruits & vegetables for June will vary based on your location.
Vegetable of the month: zucchini
Zucchini and other summer squash are ready to pick this month and can become overwhelming later in the summer if you're growing them in your own garden. Try some of these recipes while they are in season.
Vegetable varieties for your garden
Spring recipes
- Blueberry cucumber salad with feta cheese
- Roasted strawberries (for better flavor)
- Shortcut eggs Benedict with asparagus
- Blueberry syrup recipe (with canning instructions)
- Chinese chicken salad with fresh mandarin oranges
- Blueberry cheesecake bars with graham cracker crust
- Strawberry rhubarb jam (without pectin)
- Asparagus risotto with ham
Using fruits & vegetables in the kitchen
- Banana nut muffin nutrition (by ingredient)
- How to cook asparagus: 10 methods & 50 recipes
- Green bean casserole serving size (a visual guide)
- Apple recipes & the best varieties to use
- How to make crisp apple chips
- How to make apple butter & recipe for canning
- Bitter cranberry sauce? How to fix it quick!
- Nasturtium: what's edible & how to use it
About The Food Geek
Welcome, I'm Veronica, your resident food geek - experienced recipe developer and gardener.
My goal is to help you enjoy eating at home by knowing what fruits & vegetables are currently in season and the best ways to use them. To do that, I've put together seasonal produce guides and recipes with practical advice.
