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Home » Summer recipes

Recipes for the summer season

  • Bowl of tzatziki sauce surrounded by cucumbers and dill
    Tzatziki sauce (with variations)
  • Raspberries in a container
    What to do with raspberries: 75 recipes & flavor pairings
  • A bowl of roasted tomato soup topped with fresh basil leaves
    Tomato soup with fresh tomatoes & basil
  • A jar of pizza sauce on garden tomatoes to show a recipe for canning.
    Pizza sauce for canning (with garden tomatoes)
  • A bowl of homemade pizza sauce with fresh tomatoes and basil on a table.
    Homemade pizza sauce from fresh tomatoes
  • Fried sage leaves on an olive wood board, topped with salt.
    Fried sage leaves (from the garden)
  • 2 giant zucchini next to a regular sized butternut squash and box of pasta for scale, showing what to do with large zucchini
    What to do with large zucchini - suitable recipes
  • Peach jam on a charcuterie meat and cheese board
    Peach bourbon jam (small batch)
  • Fregola pasta with fresh vegetables.
    Pasta with fresh tomatoes, corn, and peppers
  • Blackened tilapia fish tacos with pineapple salsa, jalapenos, and a cilantro lime yogurt sauce
    Blackened tilapia fish tacos with pineapple salsa
  • A jar of strawberry rhubarb jam made without pectin, next to fresh strawberries and rhubarb stalks
    Strawberry rhubarb jam (without pectin)
  • A bowl of Italian tomato zucchini soup on a table with eggplant, zucchini, and tomatoes.
    Italian tomato, zucchini, and eggplant soup
  • Fresh fig banana bread with a fig syrup swirl
    Fresh fig banana bread
  • Italian sub salad with closeup of croutons, cheese, and salami
    Italian Sub Salad
  • Bowl of fresh blueberries
    75 blueberry recipes & flavor pairings
  • A bowl of loaded potato zucchini soup, topped with bacon, green onions, and croutons.
    Loaded zucchini potato soup
  • A blueberry cheesecake bar cut in half to show the cream cheese filling and graham cracker crust. Set on top of fresh blueberries.
    Blueberry cheesecake bars with graham cracker crust
  • A flourless chocolate torte (also a flourless chocolate cake), topped with roasted strawberries. A recipe that makes 4 servings.
    Flourless chocolate torte with roasted strawberries
  • Homemade strawberry rhubarb cream cheese spread on a bagel, next to other bagels and fresh fruit.
    Strawberry rhubarb cream cheese
  • Strawberry rhubarb bars with fresh rhubarb and strawberries in the foreground
    Strawberry rhubarb oatmeal bars with fresh fruit
  • strawberry recipes - bread
    Strawberry recipes: from shortcakes to BBQ sauce
  • Pineberry bruschetta (crosini) appetizer toasts with goat cheese and honey, on a gray tabletop
    Pineberry bruschetta with goat cheese & honey
  • Pawpaw pie with coconut crust on a table
    Tropical pawpaw pie with coconut crust
  • Chopped bell peppers
    Bell pepper recipes
  • Lemon bars with poppy seed crust recipe by Ask the Food Geek
    Lemon bars with poppy seed crust
  • A bowl of southwest zucchini soup with corn
    Southwest zucchini soup
  • Cucumber varieties, whole and sliced, with bitterness labels.
    Why cucumbers are bitter & how to fix it
  • A jar of homemade maraschino cocktail cherries with a few cherries and toothpicks on a table
    Homemade cocktail cherries (small batch)
  • Sweet onion recipes for spring & summer
    40+ Sweet onion recipes: dinner, dips, and french onion riffs
  • apricot pairings: blackberries, nuts, and basil
    Apricot recipes: floral, nutty, berry, and corny

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About the Food Geek

Welcome, I'm Veronica, your resident food geek - experienced recipe developer and gardener. My goal is to help you enjoy eating at home by knowing what fruits & vegetables are currently in season and the best ways to use them. To do that, I've put together seasonal produce guides and recipes with practical advice.

More about me

Strawberries in baskets on a farm, with text May produce guide & recipes
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    My new favorite seed starting trays

Popular recipes

  • Salad with edible flowers, arugula, lentils, and couscous.
    Salad with edible flowers, lemon, and couscous
  • Stir fry with asparagus, snap peas, and spinach over rice, on a gray plate.
    Stir fry with asparagus, snap peas & spinach
  • Parmesan roasted asparagus, 425F in the oven for 8 minutes
    Parmesan roasted asparagus
  • A plate of blueberry cucumber salad with feta cheese and pistachios
    Blueberry cucumber salad with feta cheese
See more Spring recipes →

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