What’s in season this month?
- Fruits: Grapefruit, mandarins, blood oranges, kumquats, and kiwi
- Vegetables: artichokes, asparagus, brussels sprouts, celery, celery root, parsnips, and winter squash
The March infographic below gives a quick look at buying & storing this month’s produce. If you want more information and dozens of recipes, go to the March produce guide.
Click the image for a larger size.