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–+ servings
Strawberry salad dressing with poppy seeds on a table
5 from 1 vote

Strawberry poppy seed salad dressing

This strawberry poppy seed dressing is quick and easy to make. Simply blend fresh strawberries, your favorite vinegar, olive oil, honey (optional), salt, pepper, and poppy seeds together.
Prep Time5 minutes
Total Time5 minutes
Servings: 8
Calories: 52kcal

Ingredients

  • 1 cup strawberries, halved about 5 ounces
  • 2 tablespoon apple cider vinegar or white wine or champagne vinegar
  • 2 tablespoon olive oil
  • 1 tablespoon honey optional, if berries aren't very sweet
  • 1 tablespoon poppy seeds
  • ¼ teaspoon salt
  • ¼ teaspoon pepper

Instructions

  • Add all of the ingredients to a blender or food processor. Blend until fully combined.
  • Transfer to a jar and use right away or keep in the fridge for up to 2 weeks.

Notes

Vinegar substitutions: I like apple cider vinegar in this vinaigrette, but white wine vinegar, champagne vinegar, red or white balsamic also work out great.
Honey substitutions: you can use maple syrup or white sugar instead.
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Nutrition

Serving: 2tablespoon | Calories: 52kcal | Carbohydrates: 4g | Protein: 0.3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 74mg | Potassium: 41mg | Fiber: 1g | Sugar: 3g | Vitamin A: 3IU | Vitamin C: 11mg | Calcium: 20mg | Iron: 0.2mg